NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. Some of the data that are collected include the number of visitors, their source, and the pages they visit anonymously. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. The Hennessy Hands personalisation service, available exclusively in the Hennessy boutique on the Lower Ground Floor, pays tribute to the Maison’s rich savoir-faire. Representing the finest eaux-de-vie in the Maison's extensive library, some dating back to the early-19th century, this collection of assemblages has matured in the founder’s cellar across eight generations of master blenders.

Elegant and robust, it reveals balance, roundness and harmony among aromas underlined by the strength of peppery notes and vegetable fragrances from the oak. The _ga cookie, installed by Google Analytics, calculates visitor, session and campaign data and also keeps track of site usage for the site's analytics report. Supple and voluptuous, the masterpiece cognac promises floral notes of dried rose and honeysuckle, underpinned by intense red fruits and spices. Darker and much more complex than the VSOP, with appealing leather and tobacco notes and a touch of spice – a great cigar Cognac. Created by master blender Maurice Fillioux in 1979, Hennessy Paradis is the summation of eaux-de-vie that have been aged for over 100 years.

Hennessy’s commitment to its craft knows no bounds – after all, the Maison has been mastering the art of cognac for over two centuries in the heart of France’s Charente region. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Facebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin. Today, the Maison’s efforts are focused on living soils and biodiversity, as well as combating global warming throughout its products’ lifecycles. The aromas evolve to more dense notes of chocolate and black pepper, mellowed by cinnamon, clove and cardamom.

To this day, eight generations of master blenders from the Fillioux family – a member of whom still chairs the tasting committee – have paid homage to the art of selecting, ageing and blending, using only the best grapes from four grand cru regions of the Cognac AOC.Over the past 20 years, Hennessy has sought ways to reduce its environmental impact, pioneering initiatives from sustainable viticulture practices to rigorous energy-consumption management.

Possessing the largest reserves of cognac eaux-de-vies in the world, with over 500,000 French oak casks in residence in the Maison’s cellars, it’s in Hennessy’s DNA to achieve true excellence in every drop.