However, arguably the most famous cognac produced by Martell is the Martell Cordon Bleu , which was created in 1912. Bottled by Edouard Martell, the Cordon Bleu is synonymous with quality cognacs and is unequalled in the world of cognac. Aged in fine-grain oak barrels, the Martell Cordon Bleu is full of flavour. The arched bottle gives Martell XO a one-of-a-kind character and reveals the visionary spirit of Jean Martell in Cognac creation. It is the perfect Cognac for special occasions, and is best experienced neat or with water. The house have also released their own tricentenary edition of the Martell XO to pander to the rich tastes of a great Cognac lover. Find out more about it right here. Martell XO Awards You might recognize the Martell XO for the exclusive Martell: Wings film campaign that was launched for the Cognac by James Gray. By taking the “swift” emblem of Martell, he pays tribute to the heritage of this maison. History of Martell

XO Cognac | Martell cognac

VSOP stands for “Very Superior Old Pale”: VSOP cognacs are created from eaux-de-vie aged for at least four years. The VSOP category includes designations such as “Old” or “Reserve”.In 1912 the marque launched Martell Cordon Bleu at the Hôtel de Paris, its first post- phylloxera cognac. While sold without designation (Martell XO is a distinct product), it is regarded as the oldest XO equivalent cognac still in production, and is widely credited as the first mass-market premium cognac. [9] Martell Cordon Bleu was served at the coronation of George V, on the maiden voyage of the RMS Queen Mary, and on board the Concorde. [10] VS stands for “Very Special”: only eaux-de-vie at least two years old can be used to make a VS cognac. Other denominators and expressions are permitted, such as “3 stars” or “luxury”, and as such are included in the VS cognac category.

XO Cognac | Martell Cognac XO Cognac | Martell Cognac

thưởng thức rượu Martell XO cũng không quá cầu kỳ, có 2 cách thưởng thức rượu phổ biến nhất để hương vị rượu được lan tỏa gồm: Cognac is a blend of spirits that is only produced in the Cognac region in France, but unlike wine, it is legally required to undergo a double distillation process and then aged in oak barrels for a number of years.

Playing it safe

It has been awarded the Gold Medal in the XO Ultra Premium Category at the 2017 Cognac Masters. Martell XO Wings Martell ages in Tronçais oak wood barrels. Tronçais means the trees have been planted closer together to slow their growth rate, giving a fine grain, which imparts soft subtle tannins with wonderfully rich aromas. In 1795 a marriage between the Hennessy and Martell families [6] cemented a strategic alliance that created an effective duopoly in the cognac market. Another marriage followed in 1865. [6] While still in competition, the two companies also made joint decisions, for example introducing the star grading system at the same time. [7] This semi-formal relationship was dissolved in 1947 after the death of Maurice Firino-Martell. [8] Seagram was broken up in 2001, and Martell was acquired by Pernod Ricard. [13] Pernod repositioned the brand, making efforts to attract new consumers with multiple new product lines: Martell XO (released 2005), Martell Création Grand Extra (released 2007, in a bottle designed by the artist and glass designer Serge Mansau), L'Or de Jean Martell (released 2009). In 2011 the marque Martell expanded into an "ultra-prestige" range with Martell Chanteloup Perspective, a tribute to the know-how of the cellar masters and to the Domaine de Chanteloup.

Martell X.O Cognac, 70cl | Costco UK

a b Cullen, L. M. (2002-06-20). The Brandy Trade Under the Ancien Régime: Regional Specialisation in the Charente. Cambridge University Press. ISBN 978-0-521-89098-4. Only white grapes are used in the production of cognac because of its high acidity, which produces eau-de-vie that better preserves the complex aromas of the grapes but takes a longer time to mature. Tasting Notes Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy, Rémy Martin and Courvoisier), who together produce most of the world's cognac. [1] Formerly owned by the Seagram spirits empire, it is now part of the Martell Mumm Perrier-Jouët (MMPJ) subsidiary of the French wines and spirits conglomerate Pernod Ricard. [2] Martell's flagship Cordon Bleu, introduced in 1912, was for many years the world's highest-selling premium cognac. [2]The ageing process generally determines the label: VS, VSOP, XO, XXO, Extra, Réserve, Hors d’Age, and Napoleon for starters. There are also some brands of cognac that are classified as Cuvée, which denotes the blend and not necessarily the age of the spirit. XO stands for “Extra Old”: XO cognacs are made only from eaux-de-vie at least ten years old. Cognacs such as “Napoleon” or “Old Reserve” are equivalent to XO cognac. Martell XO is double distilled from grapes grown in the Grand Champagne terroir of the Charente region in France and aged for a minimum of 10 years in oak casks. Jean Martell, a young merchant, was born on the island of Jersey in 1694. [4] It was then a location known for smuggling, which may have led to his involvement in the liquor trade. [4] In 1715 he began his own trading business at Gatebourse in Cognac, [5] on the banks of the Charente, and thus founded one of the first cognac houses. Variations of the logo he chose, a swift in combination with the Martell family coat of arms, have been in use ever since. [4] In 2010, Martell renewed its sponsorship with the Palace of Versailles, which began in 2007, by supporting the restoration of the Queen's antechamber. [14] Products [ edit ] Map of the Cognac region