IRN-BRU launches a long line of Fannies for fans as personalised bottles go on sale". The Drum. Archived from the original on 9 January 2015 . Retrieved 20 November 2019. a b "Is Irn-Bru Really Made From Girders?". The Scotsman. 9 June 2016 . Retrieved 13 November 2021.

Barr's actively promoted their Irn-Bru from the outset, with some of their earliest ads featuring world champion wrestlers and Highland Games athletes Donald Dinnie and Alex Munro who endorsed the drink by means of personal testimonials. [40] In the 1930s, the firm began a long-running series of comic strip ads entitled "The Adventures of Ba-Bru" which ran in various local papers from April 1939 until October 1970. [41] The last traces of this campaign, a large neon sign featuring Ba-Bru which stood in Union St above Glasgow Central railway station, was removed in 1983 and replaced with an illuminated display featuring the tagline "Your Other National Drink". [42] If the doughnut sinks to the bottom, your dough is under-proved and you need to wait a little longer. One of Scotland’s favourite soft drinks can be put to good use in the kitchen too. From brownies and cupcakes to macaroons, we show you how.Leishman, David (2020). Consumer nationalism and Barr's Irn-Bru in Scotland. Cham, Switzerland. pp.148, 197, 201. ISBN 978-3-030-53382-3. OCLC 1203977259. {{ cite book}}: CS1 maint: location missing publisher ( link) Foodborne Biological Hazards". Food and Drug Administration Compliance Program Guidance Manual (PDF). Food & Drug Administration. 9 November 2008. p.37. Only one fizzy drink has managed to out-sell Coca-Cola in Scotland, and that’s Irn-Bru made right on our doorsteps.

This Irn Bru Margarita recipe has only 3 simple ingredients – tequila, lime juice and Irn Bru syrup. We're proud of what we have. That's why it outsells Coca-Cola," says Fergus. "Because we're so proud of our own products."He said: “They have tried to buy me out several times, but we are not for sale. And while I continue to hold the secret formula, that will always be the case.” When the butter & sugar start to come together, gradually add 4-5 tbsp of Irn Bru syrup a spoonful at a time Irn-Bru ad leaves bad taste". BBC News. 30 July 2003. Archived from the original on 7 January 2008 . Retrieved 5 May 2010. Sweney, Mark (12 November 2021). " 'An emblem of Scotland': how Irn-Bru stole the show at Cop26". The Guardian . Retrieved 13 November 2021.