This is completely down to the individual. I personally prefer handled tampers to flat tampers, and I prefer heavier weight bases with wooden handles. I'm not a big fan of the all-metal tampers, as I just find wood is a bit nicer to hold than metal, but each to their own.

The 9 best espresso tampers (2022) - Monsieur Coffee The 9 best espresso tampers (2022) - Monsieur Coffee

The tamping pressure should be around 25 pounds/12kg of force (this is the standard force but is pretty random as not many people have any perception of quantifying their downward force). If you're looking for a multi-purpose tamper that you can add to your coffee nook, get this coffee tamper with a measuring spoon on one end. It is made out of stainless steel that has an excellent built quality which will surely last a long time. It may not be heavy enough like an actual tamper, but it does the job properly. And now for something completely different! Most tampers follow a similar form, whether they’re calibrated or not. A regular coffee tamper has a base and a handle. A coffee tamper is usually quite recognizable. Not so much for the SMFK hand palm coffee tamper.Wrap your bottom three fingers (pinky, ring finger, and middle finger) around the handle and hold the base with your thumb and index finger. Yes, I'm going to say my coffee is amazing, but if you knew more about the process that goes into choosing these coffees, you'd possibly better understand where I'm coming from when I say this. Once shot is commenced, the pressurised group head allows hot water to force its way through the grounds allowing it to rapidly extract sugars, oils and other compounds. The idea is that by providing a level, well distributed and evenly compacted tamp that it will allow the water to flow evenly through the beans and extract perfectly. Water always will travel wherever is easiest, the path of least resistance.

The Best Coffee Tamper Australia [2023] - Coffeewise Guide To The Best Coffee Tamper Australia [2023] - Coffeewise

This can occur if there is too much space or empty voids within the grounds, you guessed it, this is where you will find the majority of your water distribution . This is commonly termed as ‘channelling’ which is the result of pressurised water travelling through paths of least resistance, essentially an ineffective extraction process. You’ll find yourself with an over extraction of some grounds, where the water channels and a total under extraction of the remainder of grounds, where it remains almost untouched. BRING THE BALANCE: Constructed to be the same size and shape as traditional tampers but with a precisely balanced base to even out the grounds. Pullman is an Australian company that has built a worldwide reputation for one of the best coffee tamper designs available on the market. Couldn’t find the answer that you were looking for? Our team of caffeinated experts are here to help.Both attachments are easily adjustable to suit the depth of filter basket you are using and are meant for use with a 53mm portafilter, which is perfect for most Breville home espresso machines. We're all different, and thankfully there are lots of different kinds of tampers to choose from, and they're among the most inexpensive part of the necessary home barista kit, so if you do need to replace your tamper further down the line, it's not a huge deal. It has an adjustable depth which aids in maximising the effectiveness of both the distributor and tamp. Winner: The calibrated espresso tamper comes out on top, with the best combination of consistency and low price. The Verdict