Mix cream of mushroom soup, milk, Worcestershire sauce, and pepper in a 1 1/2-quart casserole. Stir in green beans, 2/3 cups French Fried Onions, and tomatoes. Bake for 30 minutes. Stir. Top with remaining 2/3 cup French Fried Onions and bacon bits. Bake another 5 minutes. But First, Christmas gifts! #PIKNIK Original, Organic and Sea Salt and Vinegar are available at pik-nik.com! Button Reserve 1/4 cup of shoestring potatoes for topping. Combine beaten eggs and milk. Stir in all other ingredients except shoestring potatoes. Fold in shoestring potatoes and pour into a lightly greased 9-inch pie pan. Sprinkle reserved 1/4 cup shoestring potatoes on top. Bake for 20 minutes or until knife inserted comes out clean. Let stand for 10 minutes. Cut into pie-shaped wedges.

Creating a Global Brand on a Shoestring - Profile Creating a Global Brand on a Shoestring - Profile

It's Labor Day! You've worked hard and you deserve a treat! Visit pik-nik.com and discover some of our favorite flavors! #piknik Pik Nik is almost too cool for school but we will forgive its painfully hip aesthetics because we’re huge fansof that sort of thing! Its interior is an eclectic collection of tables and chairs. Heaps of primary-coloured cushions are simply exclamation marks around the place, adding to the already Bohemian and chic ambience. Needless to say this is a place that attracts young Penangites like a moth to a flame. The perfect summer buddy! #PIKNIK Fabulous Fries and Original Shoestring Potatoes are now available at Pik-Nik.com. Grab one now! Button

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Piknik is the result of a competition organised for young designers by the design collective, Surtido and LZF. The winners were Belén Moratalla, Cristina Planells and Inelén Ortín, who at that time made up the design studio Macalula. Feast mode 🤭❤️😋 Stay tuned as we're announcing our christmas giveaway week 4 winner at 5PM PST! #PIKNIK Button When juices start to run clear reduce heat and top each burger with Pik-Nik French Fried Onions followed by shredded cheddar cheese.

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Tis the season to sparkle ✨ #PIKNIK Original shoestrings are available at pik-nik.com. Grab one now and share with friends and family these holidays! Button To life, liberty and pursuit of happiness, happy and safe 4th of July, everyone! #PIKNIK #4thofjuly Button Mix soup, milk, and pepper. Stir in the green beans and 2/3 cup of the fried onions. Bake in a 1 1/2-quart casserole for about 25 minutes. Top with the remaining 2/3 cup French Fried Onions and bake about 5 more minutes, until onions are lightly browned. Our catering events are legendary! No one leaves the party hungry, that's for sure! We've got you covered — house parties, graduations, birthdays, bar/bat mitzvahs, friends night, Beach Club gatherings, family nights, company feasts, or any other occasion!REMINDER: Only 1 day left of our week 3 Christmas giveaway! Enter now for a chance to win a Pik-Nik gift box 💚 Button Mix the soup, milk, and pepper. Stir in the green beans and 2/3 cup of the shoestring potatoes. Bake in a 1½-quart casserole for 30 minutes. Top with the remaining 2/3 cup shoestring potatoes and bake about 5 more minutes, until shoestring potatoes are heated through and golden. Don't forget we will be revealing this week's Christmas giveaway winner today! Stay tuned! #giveaway Button Cheddar Cheese, Hot or both? #PIKNIK's 8.5 oz. Cheddar Cheese and HOT! Shoestring Potatoes are now available at Pik-Nik.com/store. Grab one now! Today is the last day for this weeks giveaway! Make sure to get your entries in before the end of the day! Button

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Participate in our Superbowl Sunday Giveaway for a chance to win a case of any 9/8.5 oz. Pik-Nik item of your choice. To you, who showed us the ropes and knots of life, may you have tons of hotdogs, bbqs, beer and love. Happy Father's day! #PIKNIK 💝🥰 Button Dear Santa, define "nice". 🤭 Have you tried some of our favorite #PIKNIK items? If not, they are available at pik-nik.com. Grab one now! Button

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We ensure the best quality products but due to the nature of using varied crops of potatoes, size and color may vary. And speaking of sides...ours are made fresh daily. Some are traditional, others are creative takes... but none, absolutely none, are ever dull.