Mother Tongue: Flavours of a Second Generation

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Mother Tongue: Flavours of a Second Generation

Mother Tongue: Flavours of a Second Generation

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The above list of imperfections does not mean that I did not like the book. Just like always, it's easier for me to specify what I was not delighted with than what I like. And I must admit that this is a very good book. However, I think that it is directed primarily to English native speakers, because they will be able to capture and better understand all the issues that the author raises. Bryson starts his story of the English language with the Cro-Magnons and their cave drawings, then came the Basques and their language Euskara, which pre-dates the Neolithic languages spoken in Stone Age Europe. Webster was responsible for the American aluminum in favor of the British aluminium. His choice has the fractional advantage of brevity, but defaults in terms of consistency. Aluminium at least follows the pattern set by other chemical elements— potassium, radium, and the like.” If we define dialect as a way of speaking that fixes a person geographically, then it is scarcely an exaggeration to say that in England there are as many dialects as there are hills and valleys. Just in the six counties of northern England, an area about the size of Maine, there are seventeen separate pronunciations for the word house.” Mother Tongue: The English Language, by Bill Bryson, London: Penguin Books, 1990 (link is to a different, in-print edition).

Mother Tongue, A Cookbook – Best Wishes Mother Tongue, A Cookbook – Best Wishes

At this point Bryson notes how many languages have similar words, like bruder in German, biradar in Farsi, bhrata in Sanskrit, bhrathair in Gaelic, all meaning brother in English. Bryson repeatedly shows that he doesn’t understand what he’s talking about when it comes to the English language. Take this for instance: Another issue, Bryson wrote his book in the late 1980s. The world has changed a lot since then. First of all, we have internet, which, at least in my opinion, makes British and American English even closer to each other and more similar. That is why the book seemed to be slightly outdated at times. I would love to read its modernized version.And, English is comparatively simple to spell. There are fewer consonantal clusters, singsong tonal variations and it is generally free of gender. The final bit of assholery is that he excuses British imperialism in Ireland and its policies both direct and indirect aimed at the destruction of the Irish language on the basis that, well, it’s given him more English-language literature to enjoy. November 2021: Went ahead and removed my 4 star rating for this book, which I read and reviewed in 2006. It has since been pointed out, repeatedly, that Bryson is wrong in a staggering number of places in this book, and as I went on to read more of his work, I also realized exactly how racist he is. I don't read or recommend his books anymore. Germans talk about ein image problem or das Cash Flow, Austrians eat Big Mäcs, Japanese spread a blanket and have a pikunikku, drink kohi (coffee) or miruku (milk), speak through a maiku (microphone), shop in a depaato (department store), and put on meeku (make-up). Poles watch telewizja and French shop at le drugstore.

MOTHER TONGUE TV

It was first published in 1990 and it has not aged well. Some statistics are well out of date, Bryson using a figure of 56 million for the population of Britain, with 60 million more accurate at the time I write, for example. The political position has moved on, too. His recipes have a dynamism that is genuine, personal and flavour-led… dazzling and yet warmly inviting.’ - Nigella Lawson Over 300 million people speak English in some fashion, and it seems as if all the rest of the world wish they spoke English. English has invaded other languages mercilessly. For years the French resisted introduction of English words into their language, but no more. There are more students of English in China than there are people in the United States. Having lived in Britain and the U.S., I have noticed the following for years and couldn’t agree more with Bill Bryson: Then he got into some languages I have a smattering of myself – French and German—and I began questioning. Some of it just sounded wrong, like the quote from an article that says most speakers of other languages aren’t aware there is such a thing as a thesaurus.English is richer in vocabulary –the Oxford English Dictionary lists 650,000 words. English speakers have 200,000 words in common use; German, 184,000 and French 100,000. Mother Tongue is a historical investigation of feminist language and thought, from the dawn of Old English to the present day. Dr. Jenni Nuttall guides readers through the evolution of words that we have used to describe female bodies, menstruation, women’s sexuality, the consequences of male violence, childbirth, women’s paid and unpaid work, and gender. Along the way, she challenges our modern language’s ability to insightfully articulate women’s shared experiences by examining the long-forgotten words once used in English for female sexual and reproductive organs. Nuttall also tells the story of words like womb and breast, whose meanings have changed over time, as well as how anatomical words such as hysteria and hysterical came to have such loaded legacies. When it comes to Bill Bryson, I tend to prefer his travelogues. Although “The Mother Tongue” is not a travelogue, I enjoyed it greatly. It’s a fascinating and, as is usually the case with Bryson, entertaining account of evolution of the English language. I don’t consider myself a word or language nerd at all, yet I loved all the trivia, such as those that I’ve quoted below.

The Mother Tongue: English and How It Got That Way - Goodreads The Mother Tongue: English and How It Got That Way - Goodreads

The Mother Tongue is somewhat dated. I did not realize it was published in 1990 until hearing "Soviet Union" mentioned in the present tense. His view about machine translation is way out-of-date. He talks about a giant Chinese keyboard, which in fact never caught on. The Wubi method, invented in 1986, encodes Chinese characters by the five shapes of strokes and converts them to alphabetic characters on a generic keyboard. It gained popularity before being replaced by the Intelligent Pinyin method, which facilitates the standard phonetic representation of Chinese characters. Of course, Bill Bryson couldn't have foreseen how the Internet would change English (it would be interesting to know). I found Bill Bryson about a month ago when I read hilarious In a Sunburned Country. I liked that one a lot and decided to try out his other book. And I liked this one too, but unfortunately not as much as In a Sunburned Country. And there are several reasons for that. Including the one that it can be at least partly my fault. The book contains nostalgic childhood memories of meals with family, and around 50 recipes from how to cook perfectly fluffy rice in a pot, staples like miso-soup and salads, to stand-alone dishes like okonomiyaki and soba. Everything in the cookbook is made simply, without fancy equipment or ingredients. This book really excites me. It looks at Indian food with fresh eyes and break moulds with its recipes, photography and style. Gurdeep is very talented – this book is just the start!’ - Chetna Makan The book is inspired by her mother Kozue’s cookbook “My Mother’s Love", of her grandmother Fusae’s recipes. Written in 2020 during the global pandemic when she cooked and adapted her mother's recipes to the produce, ingredients, and tools that she could find abroad, she also updated the recipes for how this generation eats - more local, sustainable, and aware.A fascinating look at how we talk about women. . . . Dense with information and anecdotes, Mother Tongue touches on the hilarious and the devastating, with ample dashes of an ingredient so painfully absent from most discussions of sex and gender: humor.” ―Lisa Selin Davis, The Washington Post



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