I drank the two XOs against each other. In the nose, the two are very similar. The old XO is a bit more balanced, the Triple Cask has a bit more sweetness and is a bit stronger. On the palate, the Triple Cask shows pleasant Mount Gay typical notes. With a nice sweet note it has clear oak notes with caramel, vanilla and some nut. In contrast to the old XO, it shows some fruit. However, the roasting and smoke aromas are missing or are only recognizable on the margins. I think it's a pity. The finish is very similar, beautifully long with tobacco and lots of wood.

BTW, the term “XO” is perhaps one of the most abused and meaningless stamps every used. Like “premium” and “super premium” it is practically meaningless. Mount Gay never used age statements and didn’t have to for so many years. To be fair rogue rum’s age statements were never enforced and are mostly made up. Reporting color is another fool’s errand, as rum is widely and often heavily colored (and altered). Ein perfekt ausgewogener, harmonisch ausbalancierter Rum der Freude macht. Könnte aber etwas intensiver und tiefgründiger sein. Für Liebhaber "purer" Rum, Geniesser und alle die Freude am Leben haben. Mount Gay Extra Old (often written "OX") is a blend of rums aged between 8 and 15 years in American bourbon barrels.

In the nose discreet and somewhat shy. Like a softly sounding triangle, the scents rise from the glass. Harmonious wood tones and caramel notes float up together with tropical fruits and exotic flowers. Spices, citrus zest and something familiar can be found in this euphony. Am Gaumen leicht und weich. Der Dreiklang der Fässer erzeugt eine eigene Sinfonie der Aromen. Karamell tropft im Takt aus leicht getoastetem Holz auf ein mit tropischen Früchten belegtem Toastbrot, ein Lederbeutel mit edlem Tabak dudelt vor sich hin und eine Tafel Schokolade summt dazu. Weitere Erlebnisse sind garantiert. Barbados is one of the most densely populated island nations in the world. Hundreds of years ago, Mount Gay could rely on the molasses from local sugar cane for all of its needs, but that’s no longer the case as there simply isn’t enough available land anymore. In addition, while there used to be nearly 40 sugarcane refineries on the island, only one remains active today. So, although the distillery relies on sugarcane sourced from around the Caribbean, it only imports varieties that are native to Barbados. The UK’s only retail and commercial drinks specialist. We’ve been selling wholesale winesfor over 40 years. As a country-wide business, we know your customers and what they drink better than anyone else.

As part of the nosing (and tasting process) I also tried the R L Seale’s and Captain Bligh XO. Of the three rums I found Mount Gay to be in the middle in terms of fruit aroma’s. It was also in the middle in terms of oaked notes. Captain Bligh has a slightly more fruity sherried approach (much like Doorly’s XO). R L Seale’s more complex and woody to the nose with fruit only intermittently coming through. The nose is very fruity. Raisin, prunes and currants with a little banana and some tropical fruits a little pineapple perhaps." Ich habe die beiden XOs gegen einander getrunken. In der Nase sind die beiden sich sehr ähnlich. Der alte XO ist etwas ausgewogener der Triple Cask hat etwas mehr süße und ist etwas kräftiger. Am Gaumen zeigt der Triple Cask angenehme Mount Gay typische Noten. Durchaus süß hat er deutliche Eichen Noten mit Karamel, Vanille und etwas Nuss. Im Gegensatz zum alten XO zeigt er etwas Frucht. Dafür fehlen aber die Röst und Rauch Aromen bzw. sind nur am Rande erkennbar. Finde ich etwas schade. Der Abgang ist sehr ähnlich, schön lang mit Tabak und viel Holz. The nose is delicious in a bounty beach kinda way, with lots of roasted coconut, vanilla, light charred oak spices and caramel. It really invites you in. If you’ve ever spent time around a marina, chances are you’re familiar with Mount Gay, a rum that strives to maintain a deep relationship with the sailing community. The brand was also perhaps Barbados’s most well known export until Rihanna took over the world.Quiet and pleasant on the finish. Fruits, caramel, woods and cocoa linger a bit longer after all, with three toast crumbs remaining at the end. The aroma of the rum begins with a swirl of fruit, vanilla, and oak notes. After the liquid settles, the light astringency of the alcohol weaves with notes of fresh banana, Crème Brule, raisins, Ceylon tea, and toasted tobacco leaf. Palate It wasn't until I tasted this, that it became apparent to me, that this is almost exactly what i'm looking for in a barbadian rum. The combination of subtle, elegant flavours combined with personality and slightly dry, spicy hints.

A perfectly balanced, harmonious rum that is a joy to drink. But could be a little more intense and profound. For lovers of "pure" rum, connoisseurs and all who have joy in life. One such variety in use is BT7782, which translates to bred in Barbados, selected for growth in Trinidad in 1977, and assigned the number 82 during research. However, in my scoring I found personally found a little extra something in the Captain Bligh XO (not even a Bajan but very similar in style). Still MGXO come’s very highly recommended. It is a beautiful well balanced classic rum. Der Mount Gay XO Triple Cask ist der direkte Nachfolger des XO Old Reserva. Im Gegensatz zum alten XO wird der neue XO nicht nur in Eichenfässern, sondern auch in amerikanischen Whisky sowie Cognacfässern gelagert. Das genaue Alter ist nicht bekannt. Mit 43% wird der XO in die klassische Mount Gay Flasche abgefüllt. Der Rum kommt selbstverständlich aus Barbados und ist daher ohne Zusatzstoffe.The Mount Gay XO Triple Cask is the direct successor to the XO Old Reserva. In contrast to the old XO, the new XO is not only stored in oak barrels, but also in American whisky and cognac barrels. The exact age is not known. At 43%, the XO is bottled in the classic Mount Gay bottle. The rum comes naturally from Barbados and is therefore without additives. Tastewise I found the Mount Gay to be very nice and quite easy going despite the 43% ABV. Whilst an ice cube wasn’t necessary due to the smoothness of the spirit I found it opened it up a little. I also found leaving the rum on the radiator for a short while enhanced it (especially on a freezing English winter afternoon). The rum does have a slightly sherried taste with strong fruit flavours. It is spicy especially on the finish and a little bit short. It’s not quite as dry or oaky as R L Seale’s but it is close in terms of overall profile. Special Delivery Requests? Let us know if we need instructions for where to find your house or want us to leave your wine in the shed!

As the Mount Gay Distillery is the oldest official distillery in the world established 1703 as the label denotes, I don’t think we need to worry too much about the heritage and authenticity of the contents of this Extra Old rum. Don't wait in! We'll drop you a text the day of your expected delivery by 4pm and let you know a 2 hour delivery window The initial taste is less watery, you get immediately the wood and the orange peels. The taste is also less spicy and more balanced. And the rest is the same story, tannins, some vanilla, Unfortunately Mount Gay has fallen to the massive, multi-billion dollar subsidies given to Diageo, Fortune and Bacardi and the company has been sold in pieces. Mount Gay now jobs out their distilling to others – this is sure death to continuity and control.The Mount Gay estate was inherited in 1747 by his son, the ironically named, James Sober. During the latter part of the 18th century, both James and his son, Cumberbatch, spent a good deal of time in England, thus they were unable to properly regulate their property. Accordingly, Cumberbatch appointed his friend, Sir John Gay Alleyne, to control the estate. Sir John died in 1801 and Cumberbatch named the estate, Mount Gay, in his memory. The plantation remained with the Sober family until 1860. The Mount Gay plantation was acquired by the businessman Aubrey Ward in the early part of the 20th century. He expanded the company and marketed the product with his business partner, John Hutson. In der Nase dezent und etwas scheu. Einer leise erklingenden Triangel gleich steigen die Düfte aus dem Glas. Harmonisch schweben Holztöne und Karamellnoten zusammen mit tropischen Früchten und exotischen Blumen empor. Gewürze, Zitruszesten und etwas Vertrautes sind in diesem Wohlklang zu finden. Light and soft on the palate. The triad of barrels creates its own symphony of flavors. Caramel drips in rhythm from lightly toasted wood on a toast topped with tropical fruit, a leather pouch of fine tobacco drones on, and a bar of chocolate hums along. Further experiences are guaranteed.