Combine all the ingredients listed above except the butter into a bowl, add the oil and mix together to form crumbs

Panko Breadcrumbs Mixture – in another medium sized bowl, add panko breadcrumbs and season with Italian seasoning, and old bay seasoning; stir to combine.Reheat them in the oven or air fryer to retain their crispy coating. They will be soggy if microwaved. Frequently Asked Questions (FAQs) Toss the seasoning mix through the jumbo shrimp and ensure each one is well coated in the seasoning. The Crab Imperial also makes a great special occasion dinner. A little bit goes a long way (thanks to all of those rich ingredients), so a small 8-ounce ramekin should feed one person. Pair the dish with a couple of lighter sides for the perfect meal! What to Eat with Crab Imperial Tennis Section Chairman Babatunde Fashanu (SAN) commended GB Foods for sustaining their sponsorship, pointing out that an improved sponsorship reflects their true commitment to the programme. No. If the shrimp is precooked, it will be overcooked after frying. They also won’t absorb the flavour of the seasoning or breadcrumbs. So use raw shrimp to make crispy fried shrimp.

Section captain, Omon Ehighebolo said that the Lagos Country Club as the epicenter of family recreation activities in Nigeria will continue to promote peace, friendship and also unite families. The versatility of Jumbo Jollof Seasoning allows you to adjust the intensity according to your taste preferences. You can sprinkle it during cooking or marinate your rice with it for a more pronounced flavor. The choice is yours, and the result is always a mouthwatering Jollof rice experience.

Serve the creamy dish with lemon wedges or a squeeze of lemon juice for a bright, acidic contrast. Chopped fresh parsley or sliced green onion are also classic finishing touches.

If you have leftover shrimp, store them in an airtight container in the fridge for up to 3 days. Reheating InstructionsVersatile– add this protein to rice bowls, salads, tacos, or burritos. The serving options are endless! Devein the shrimp. Always remove any veins or shells from the shrimp before coating them in the seasoning mix. Cook shrimp in a single layer.This ensures that all the shrimps have even heat distribution. This way, you will have uniformly cooked shrimp with crispy outsides and juicy insides. If available, use a wedge of Parmesan cheese and grate it yourself instead of using canned pre-grated Parmesan cheese. The freshly-grated version has a richer taste and melts better. Crispy Air Fryer Shrimp –prepare the shrimp just as the instructions, then instead of frying them on the stove, add them to a preheated air fryer set to 400°F. Cook them for about 5 minutes.

Use a grill.Instead of cooking shrimp on the pan, you can grill the coated shrimp on the skewer. Cook them for two minutes on each side and enjoy.How to Reheat: Preheat the oven to 350°F. Place the dish in the hot oven and bake just until the dish is warmed through (about 10 minutes). Use the Crab Imperial as stuffing for shrimp, salmon, or flounder. This is another great way to stretch the flavor of the pricey crab. A record 93 participants took part in the tournament which lasted 13 days with eight categories contested for.. Prepare the garlic butter by whisking minced garlic with melted butter. Brush it over the hot shrimp. Tips to make the best recipe