Fresh and flavourful, this salad is made for summer soirées. With very little prep work, you can whip this up in no time while using leftover Eager apple juice. Super easy from start to finish, just cut up the apples to the size you choose, toss everything together, and add the Eager apple juice-infused salad dressing to serve – enjoy!

The recipe for a good smoothie bowl is partly down to the smoothie base and partly down to the toppings. You can get really creative here, and remember texture is key, so it’s always worth choosing a mixture of ingredients that are juicy, creamy and crunchy. Some of our favourites include: Simple to make, you just need to ensure the wet and dry ingredients are mixed separately before combining, and you’ll have a crowd-pleasing cake to enjoy at the end. No surprises that after all that, the from-concentrate apple juice doesn’t taste that much like fresh apples any more. Overwhelming, in my tasting, the not-from-concentrate juice (but not necessarily the chiller cabinet juice) tasted better, fresher and more appley.

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Assorted toppings such as sliced almonds, berries, shredded coconut, granola, chia seeds, sliced banana, mint sprigs, etc. Any recipe that includes our fan-favourite Eager orange juice is a winner with us – and orange and banana is certainly a match made in fruity heaven.

Whether you’ve hopped on the ACV trend or not, apple cider vinegar is incredibly handy to have around the house. Drink first thing in the morning, use it as a vinaigrette, or even shine the bathroom sink with it, the list is endless. Here’s how you can turn that leftover apple juice into a multipurpose household essential.Simple to make and versatile to enjoy, apple sauce can be served with roast pork, dolloped on top of hog roast rolls, or even eaten with yoghurt or dessert. Bring to the boil over a high heat then reduce the heat to medium and let the apples simmer until they are tender enough to crush easily with the flat side of a fork (around 15 minutes).