The grapes are softly pressed to obtain the must, which is then filtered and refrigerate in temperature controlled stainless steel tanks which retain all the freshness of the fruit. Fermentation takes places between 18°C and 22°C. When this has finished the wine is then stabilised and the sparkling wine-making process follows. Here second fermentation occurs using the Charmat method. Units For a special treat, enjoy with some olives and cold meat for an authentic Italian starter. Serve chilled Producer

Menestrello - Prosecco Wines - The Italian Dolce Vita in a Glass

For a special treat, enjoy with some olives and cold meat for an authentic Italian starter. Serve chilled. Preparation and Usage For a special treat, enjoy with some olives and cold meat for an authentic Italian starter. Serve chilled. Country of OriginNot only are Sainsbury's offering a magnum bottle of Prosecco in store, it's also a Taste the Difference bottle. Menestrello Prosecco is made at the new Bacio della Luna winery which lies in the village of Vidor, in the heart of Valdobbiadene Prosecco region. It is located 50 km from Venice, in the hilly strip of the Province of Treviso lying between the Dolomites and the Adriatic sea. Regional Information

Menestrello Prosecco Spumante – Buckingham Schenk Menestrello Prosecco Spumante – Buckingham Schenk

Pimp your Prosecco game with these giant bottles available at UK supermarkets including Tesco, Waitrose and Marks & Spencer. The supermarket's own luxury brand of food and drink is always a popular choice and so is this bottle of Conegliano Prosecco. Menestrello Prosecco is a lovely pale lemon colour with fine bubbles. It has floral aromas and hints of citrus and white stone fruits. On the palate is has peach and lemony flavours and lots of bubbles rounded off with a crisp finish. Serving SuggestionsInject some passion into your sparkling wine or champagne with this delicious twist on the classic Bellini recipe.