Not a fan of cooking? We can understand that. However, things will change once you try the VonShef 07/089 Square Multi Cooker. Fitted with a number of helpful features, this electric skillet will let you prepare a slew of delicious meals and, what's more important, let you do that in an easy manner, ensuring excellent results each time.

Pressure cooking beans in an instant pot enhances their flavour. Here is a simple recipe that only requires a pressure cooker. Step 1: Wash and Soak Despite having a similar appearance, multi-cookers and slow cookers are two different kitchen appliances. But a multi-cooker is superior when compared to a slow cooker since it can slow cook food and perform other extra functions.The best part about an electric skillet with a thermostat is that it will save you trial and error when selecting temperatures for different types of dishes. Thanks to 5 preset temperature options you'll get with the Judge skillet, you can easily realise even the most challenging culinary tasks.

ELECTRIC MULTI COOKER -- The Andrew James Electric Multi Cooker measures 42cm in diameter (40cm internal diameter) and 10cm in depth. This large, family sized Multi Cooker is perfect for creating everyday sumptuous one-pot meals for the family, for entertaining guests at a dinner party or for taking away on a caravanning or camping holiday. Season and serve them or use the keep warm setting to prevent them from getting cold if the dinner table is not yet set. On the other hand, you can store them in your fridge and enjoy them all week long as part of your meals. Meat This article will look at the variety of dishes you can create with this amazing electric pot. Slow Cooking On your multi-cooker, select the steam function, and using high-pressure, cook for three minutes. Please keep in mind that your cooker may take approximately 10 minutes to reach high pressure. Step 2: Season and Serve Did you know that you can bake using a multi-cooker? This electric pressure appliance can bake biscuits, casseroles, pastries, cakes, etc. Regardless of your recipe, always spray the inside of your instant pot with some oil or cooking spraybefore placing the batter. Close the lid, press the bake function, and let your cooker do the work. FryingLast but not least, vegetables are an ideal side dish for various meals, or they can be used as an easy base for casseroles and curries. Beans Once your crust is brown or the pizza begins to bubble, it is ready to be served. Multi-Cooker Benefits It’s worth mentioning that meats prepared using this function are always tender and don’t dry up. On the flip side, you can brown your onions using this function to enhance the flavour of your ingredients.

While it may seem that choosing an electric skillet shouldn't be difficult, the fact is, with so many options available, everyone can get confused. To help you out, we've put together a step-by-step guide for selecting the right type electric skillet so you can buy the best one for your needs. Cooking Options Next, consider the pan capacity, i.e. the depth of the pan. For those who're looking for a skillet to use for roasting, it'd be best to opt for models with at least 5 inches depth. And vice versa, if you only have a small family and aren't going to cook a lot, a smaller skillet may be a better option for you. Material Select the rice setting on your multi-cooker, set the timer for six minutes on low pressure, and press start. Once it has been cooked evenly, take the lid off, stir the rice and serve immediately. Please keep in mind that it’s not advisable to store cooked rice as it may attract bacteria easily. Soups Ensure that you remove meat from your refrigerator one hourbefore cooking and put it in a cool place. This is a very important stage as it will help make it tender. Step 2: Place the Ingredients First Is this multicooker powerful? For sure. The 1500-watt device has enough capacity to bring the first-rate hot meals to your table. Use it for hotpot, and 5 to 6 people will be easily treated to your delicious cuisine. All you have to do is chop the ingredients and choose the right temp setting for the meal.LARGE 5L CAPACITY: Feed family and friends with the VonShef electric wok, featuring a 35.5cm diameter and 22cm deep design so you can cook up a storm sure to impress your dinner party guests. Cooking veggies in a multi cooker doesn’t take too much of your time. Step 1: Sauté Onion and Garlic Potatoes are loved for their ability to create versatile meals. And with this recipe, you will be able to cook delicious boiled potatoes that can either be served as a main dish to a comforting meal or can be used to complement a roast dinner of your choice. Step 1: Steam the Potatoes For starters, even before you start searching for an electric skillet, it's worth understanding its intented use. In general, just as a traditional frying pan, it can be used for pretty much anything you can think of, from French fries to beef stew to whatnot. At the same time, some electric skillets have notably larger dimensions and deeper trays, making them suitable for cooking whole poultry or even baking your favourite treats, such as mince pies, brownies, and so on. The adjustable temp control is great for domestic gurus, allowing you to try even more tasty meals. The maximum temperature for this unit is 240 °C, which is amazing for fast cooking. Got up late and need an a.s.a.p. breakfast? Now you know which appliance to use.

Start by heating cooking oil using the sauté setting. Add the onions and stir until they are softened and well made. Add garlic and any other seasoning you prefer. Stir and cook the ingredients for approximately one minute. This helps the garlic to release its flavour. Step 2: Add the Ingredients Furthermore, most multi-cookers come with handy functions such as temperature control, keeping warm, and multi-cooking options. But what can you cook in a multi cooker?Lower settings (1 and 2) are good for warming up delicate pastries and bread or reheating pre-cooked meals. The medium setting is ideal for tossing off delicate airy omelettes or making delicious hot sandwiches at relatively low temperatures. The mid-high setting will best work for steaming, stewing, or sauteing and the max temperature is perfect for frying sausages, roasting meat, and making mouth-watering appetising stir-fries. So, whether you are in the mood for risotto, curry, casserole, or a good old-fashioned fry, this truly functional frying pan will get you set. You are free to cook anything you want, to experiment and impress your family members with your culinary skills. Want to be able to cook a full English breakfast for the whole family in a single pan? If so, the VonShef 07/031 multi cooker is definitely worth a try. Once you try it, you will be amazed at how good and versatile it is. The biggest issue about stovetop pans and griddles is the risk of burns. Normally, they have a single long handle and definitely cannot be put on a tabletop without a protective heat pad or mat. Electric skillets leverage in this aspect as well and the VonShef is not an exception. Since the skillet gets extremely hot during operation, the manufacturer fitted it with two ergonomic and comfortable cool-touch side handles to make it easier and safer to carry it with a still-hot meal. A lid has a large protective bulb handle, too. What’s more important, the handles are not flimsy and are securely riveted to the skillet body. They will easily withstand the weight of the pan even when it is full. Additionally, the pan features non-skid feet: you can safely place it on your table or countertop with no worries that it might ruin the surface. STIR, SIZZLE, SEAR: With four adjustable temperature settings from 90-230°C, use your 1400W electric frying pan for a range of dishes – whether you’re frying up a classic stir fry or letting a paella simmer away. From helping you declutter your kitchen to preparing tasty meals with a single cooking appliance, a multi-cooker is a convenient kitchen appliance with outstanding versatility. It can be used to replace a yoghurt maker, rice cooker, slow cooker, and more.