Charlie & Ivy's - Garlic, Oregano & Balsamic Bread Dipper, 200ml

Product Information

Next “Ladies Lunch”, I’ll probably serve the oil and olive bread with burrata, which will make it an even heartier appetizer…. This has to be one of the best appetizer recipes to make and it's all put together in these easy steps below. Garlic Intensity: If you prefer a milder garlic flavor, start with a small amount and adjust to taste. Transform an ordinary crusty baguette into an extraordinarily delicious appetizer with this Bread Dipping Oil!

Through Jo Cooks, I invite you to join me in my kitchen as we explore delicious recipes from around the globe, celebrate the joy of cooking, and make every meal a memorable one. Discover our hugely popular selection of bread dipper oils that are perfect for entertaining guests.

They were both absolutely delicious and so easy to makeI have friends for for dinner in a couple of days and will be making this again for them. Discover more about “Made in Italy”, a label synonymous throughout the world with refined materials, attention to detail, and creativity. Prepare this Mediterranean Bread Dipping Oil, cut or tear some crusty bread to serve, relax and enjoy. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Adding Salt: While we listed salt as an ingredient, it is best to taste the mixture first before adding it, especially if you are using Parmesan cheese since it can already be quite salty. Italian Seasoning: For those times I am short on time, I keep a jar of homemade Italian seasoning in my pantry so that I can make this in minutes. Combining the robust flavors of high-quality olive oil, fragrant herbs, and a hint of garlic, this versatile concoction is more than just a dip – it's a celebration of taste. Our Smoked Garlic and Black Peppercorn Bread Dipper is an award winner, while our Truffle Oil is another incredible option. Please see the recipe card further along in the post for exact quantities of ingredients and the full method.We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Take it to the next level and serve it with homemade Focaccia and a Limoncello Spritz to make you feel like you’re all the way in Italy! However, as delicious as that is, when I’m having guests for dinner or drinks, I do like to appear to have made at least a small amount of effort. Someone asked me to develop a recipe for this, quite some time ago now…and I did…and then I sat on the floor of my studio after I photographed it and ate bite after bite…after bite.It’s restaurant-style at its best (I’m looking at you, Carrabba’s Italian Grill, Bertucci’s, California Pizza Kitchen, Olive Garden, Maggino’s, and Macaroni Grill!