Glenfiddich 15 Year Old Single Malt Scotch Whisky – 70cl

Product Information

That story intrigued me when friend and fellow Connosr member Darren Rook explained it to me from the stand at this years Whisky Live, and after sampling (and enjoying) the dram I bought myself a bottle! It has a reddish gold colour, and on the nose is a combination of sherry, spice, citrus fruits and warmth! It’s much the same when you taste the whisky, with a little more fruit in there, and a woody feeling.

For 20 years William Grant nurtured a dream to make the ‘best dram in the valley'. With the help of his family, he finally achieved that vision.The Scottish Highlands are used to source the spring water, and only the best grain is used. No matter the age, each bottle is expertly created for an enticing taste and smooth finish. This is a lovely step up in the fiddich stable, this malt is a mixture of bourbon, sherry and Virgin oak casks mixed into a large vat ( solero vat) this large vessel is never actually emptied. Bottled at 40% which is a great shame because this is stunning at cask strength..

This best single malt has an intriguingly subtle scent. Sweet heather honey and vanilla fudge are blended with deep dark fruits. Silky smooth, with hints of sherry oak, marzipan, cinnamon, and ginger, it is full-bodied and flavorful. It also has a satisfyingly rich finish with a lingering sweetness. Taste: sweet, sherry note, apples, tea, peppery, fizzy on the tongue, hints of a bourbon, as it sits in the glass, a nutty flavor evolves, toffee, hint of liqourice, dark dry fruits, very warming and echos the nose well The nose is fresh, light and enticing. Honey and citrous (especially oranges) hit me straight away from over a foot away as I hold the glass in my lap. Licorice, oak and floral notes become clear as the glass gets closer to my nose. As the glass reaches my nose and I breathe deeply I get a light cinnamon note as well. Really intriguing and mouth-watering. Nose: Initially I acquired strong notes of dark fruits especially berries in the way of raspberries. Vanilla also shows up in the beginning. With time, I noticed extended dark fruits in the way of raisins and plums. Spices are starting to appear: Cinnamon, nutmeg, and allspice comes along in an oxidized nose.Palate.. All the taste of Christmas come out in this wonderful dram, it’s full of sweet delights, honey and vanilla, Demerara sugar and finished of with lovely eastern promise, ginger, cinnamon and a little oak.. The finish is slightly bitter yet delicate and buttery, much like the nose. The sweet and salty essence of the finish is accentuated by mixed peppercorns and salted caramel. Grassiness is lingering and delicious, and it has a strong grip.

The Glenfiddich 15 Year Old is the only single malt matured in three distinct casks: ex-sherry, ex-bourbon, and new oak before being blended in a solera vat . If you prefer a sweet finish to your single malt whisky, we recommend the taste of the Glenfiddich 15-Year-Old Single Malt Whisky. This variation has a curiously complex aroma of sweet heather, honey and vanilla fudge, combined with rich dark fruits.Overall impressions: Diluting with a few drops of water opened up the flavour profile slightly, bringing out subtle tones of toffee, but I prefer it neat (the ABV is low to begin with (40 %); I’d love to sample a cask-strength sample or a dram with a slightly higher ABV). If you want a break from salt and smoke, this expression provides a warm, peaceful, affordable dram. It has slightly more body than a typical Speysider, and offers a pleasant personality. In my local store it is priced higher than the Glendronach 12 YO, and below the Balvenie 12 YO DoubleWood, which is about where it belongs. Overall impressions: Diluting with a few drops of water opened up the flavour profile slightly, bringing out subtle tones of toffee, but I prefer it neat (the ABV is low to begin with (40 %); I’d love to sample a cask-strength sample or a dram with a slightly higher ABV). If you want a break from salt and smoke, this expression provides a warm, peaceful, affordable dram with a pleasant personality. In my local store it is priced slightly higher than the Glendronach 12 YO, and below the Balvenie 12 YO DoubleWood, which is about where it belongs. Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie.

What is quite interesting about Glenfiddich 15, however, is how it's aged. Glenfiddich uses a solera system, like the ones typically used to age sherry, in the production of this whisky- effectively, whisky is stored in such a way as that when some whisky is removed to be bottled, it's replaced by new whisky. You never completely get rid of all the older whisky, and you keep adding new stuff as well, allowing for a mix of characteristics from various ages. It's something that I'd be interested to see explored more, preferably at a higher strength. This whisky is aged in ex-sherry, ex-bourbon, and virgin American oak casks, and then married together in a Portuguese tun. At first opening, it smelled and tasted like a bourbon, as if it had a conflict of personalities, with all three types of casks vying for control of the nose. But consequent pours brought out its true identity. The 3 casks became 1, melded together, each identifiable, and yet harmoniously married, complex, and enjoyable. The Glenfiddich 15 year old is just this sort of whisky, done with sherry, bourbon and new oak casks. This creates an interesting little whisky that contains notes from all of them. On the palate, the first thing that hits is how thin this whisky feels. Not surprising, given that it's only 40%, I suppose, but somewhat disappointing nonetheless. The flavor is exceedingly smooth, with more honey, cinnamon, fudgy vanilla, sherry fruits, and light almond. The finish is fairly short, with yet more honey, oak, dried fruits, ginger, and nutmeg. These are notes from a tasting a while ago. I still stand behind them . . . although I feel like I might need to give this one another go again.Aesthetic experience: Typical amber gold traditional color slightly on the lighter side. The body is like a nice medium light whisky. I hate the bottle shape and the 40% ABV . . . but this is nicer then the 12yo. The finish starts where the taste ends, lemon citrous, with vanilla, butterscotch and cinnamon. Fades gently leaving a gentle spicy tingle and a light honey sweetness. David Stewart, the fifth Malt Master, mellowed the whisky in the unique Solera Vat, a huge oak tun inspired by sherry bodegas in Spain and Portugal and continued to this day. As a result, the Glenfiddich 15 Year Old that is bottled today has a small bit of every other batch produced since the tun was originally filled in 1998. It’s an excellent method of ensuring consistency. Glenfiddich 15 Year Old is a Scotch whisky categorized as one of the best single malts in the world. It has a 40% Alcohol By Volume (ABV) and a volume of 70 cl. Glenfiddich 15 year old’s unique blend has piqued the interest of whisky connoisseurs all over the world, earning it the following awards: