GIANTS Biscuit 78g x14 per case (Bourbon, Chocolate)

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Serve this decadent Chocolate Bourbon Cake as a delicious dessert, for birthdays and special celebrations. Not just regular cake: Tom says: “You can make alternatives such as ice-cream cakes or vegan cheesecakes too. We aim to discover Scotland one dish at a time by exploring traditional and modern Scottish recipes. Handmade from the finest milk and white Belgian chocolate, this solid milk chocolate prosecco bottle is the perfect gift for anyone who deserves a special toast on their birthday.

Handmade in Somerset from the finest milk and white Belgian chocolate and dusted with a fine layer of edible gold this yummy treat is an ideal chocolate gift for. Another option is to make two cakes and sandwich them together with ganache – a bit like a Bourbon Biscuit itself! Delicious gooey jam, sandwiched between two giant shortbread biscuits and shaped to look like the British classic, the Jammy Dodger! The more codes you enter, the more tickets you'll earn and the more chance you will have of winning!

Adding the breakfast cereal gives a nice crunch to these cookies, and they're super fun to make with the kids. Leave to cool in the trays for 20min, then carefully invert on to cooling racks, peel off baking parchment, and leave to cool completely.

IT’S good news for fans of flavoured chocolate – Cadbury has confirmed its Orange Twirl is no longer a “limited edition” after its two previous releases were a big hit. They take just 10 minutes to prepare and then 12 minutes in the oven and need only peanut butter, eggs and sugar. This does introduce a slight hazelnut flavour of course, so if you want to stick with the chocolatey Bourbon Biscuit flavour then we’d suggest the chocolate ganache topping. Why not take a look at one of our boxes offering new tastes and textures with biscuits from around the world.Or if you fancy something a little more ambitions we have a set of giant classic biscuits from a giant jammy dodger to a giant custard cream. The Sun", "Sun", "Sun Online" are registered trademarks or trade names of News Group Newspapers Limited. Groups are designed to be supportive and the company says that 88 per cent of those who attended felt more confident in the subject as a result.

If you don’t fancy chocolate cream then feel free to skip it altogether and serve the cake plain instead.I know, controversial, but I’ve just never bought into that whole ‘I’m a woman and therefore I love cake’ storyline.

I didn't think the 85p was to bad since you're usually looking at around 60p for a chocolate bar that wouldn't weigh anywhere near 90g! Found in the bakery aisle they look like the perfect pick me up if you’re craving a traditional British biscuit. Step 3 Remove one tray from fridge and stamp out the letters ‘Bourbon’ from the centre of the dough with biscuit cutters (discard the dough removed or bake separately). Cheat and eat: Tom says: “The great thing about the moulds is they are an easy way to get perfect results every time. Step 2 Divide chilled dough equally in half and roll each half on a lightly floured surface to a large rectangle 5mm (1/4in) thick.This year we have developed a range of raw bars, free from dairy and refined sugar and packed with amazing ingredients, e. Remove one tray from fridge and arrange the letters in the middle, then use the strands to decorate the biscuit to look like the swirls and lines on a Custard Cream. The decoration takes some patience, but we promise it is worth it and will impress everyone and there will be more than enough of the classic biscuit to share!